Globally Recognized. Locally Rooted.
These aren’t just titles—they’re your assurance that every cup we craft meets the highest global standards. Not every roaster can claim this, and those who do stand apart. Partnering with us means access to rare expertise, elevated coffee experiences, and a mark of prestige that sets you ahead.
Trusted by Cafés, Loved by Coffee Enthusiasts. What Our Partners Say About Cordillera Brew
Sydney Manalo
"The notes of the Bukidnon, Arabica is very unique. I haven't tasted anything like this and it really matches the description. It boasts a flavor profile of chocolatey richness, berry undertones, a creamy body, and a smooth nutty finish. The flavors are complex and it has a full body."
10 Reasons Coffee Lovers Choose Us
-
True Origin Coffee – Every bean is directly sourced from Philippine highlands with full transparency and traceability.
-
Partnership with Farmers – We work directly with growers, ensuring they are valued and supported—not just suppliers.
-
Specialty-Grade Quality – Only the top lots make it into our roastery, guaranteeing a cup that stands apart.
-
Rare & Seasonal Releases – From microlots to experimental processes, our coffees are as exclusive as they are delicious.
-
Mastery in Roasting – Certified and trained, we roast with precision so each coffee expresses its unique character.
-
Freshness Above All – Roasted in small batches and delivered quickly, so every bag tastes alive in the cup.
-
Elevated Café Menus – Café partners gain exclusivity and distinction, offering something their competitors don’t.
-
Ethical & Honest – No gimmicks, no “fake local” marketing—just genuine coffee grown in Philippine soil.
-
A Cup with a Story – Every sip connects you to farmers, terroir, and craft—making your coffee moments meaningful.
-
For the Few Who Care Deeply – We don’t cater to everyone. We choose partners and customers who share the same passion for coffee done right.
Let our coffee do the talking
Our Guarantee
We source directly from trusted partner farms in the Cordillera, Mt. Apo, and Bukidnon to bring you specialty-grade, single-origin coffee. Every batch is roasted on demand and delivered fast, ensuring peak freshness and consistency. No middlemen, no delays—just coffee you can rely on, so you can focus on serving cups you’re proud of.
Limited edition single origin coffee
Discover rare, specialty-grade single-origin coffee sourced from remote highland farms in the Cordillera and select partner growers in the South. These small, seasonal harvests are handpicked and released only in limited quantities—reflecting the unique flavors of their origin. Honest, distinctive, and unforgettable, each batch is nature’s reminder that rarity can’t be rushed.
Why Choose Cordillera Brew
Cordillera Brew is more than coffee—it’s an experience. Sourced from the highlands of the Philippines, our premium beans are handpicked and roasted to perfection for a smooth, rich, and refined taste. Every cup reflects quality, character, and sophistication, turning your daily ritual into something extraordinary.
Real farmers, real stories
You deserve to know where your coffee comes from — not vague labels or empty claims. Too often, imported beans are passed off as local. Sourcing is unclear. And real Filipino farmers are left out of the story. At Cordillera Brew, we do things differently. We work directly with our partner farmers in the Cordilleras, and regions in the South. We know their names, their farms, and the effort behind every harvest. When we say a bean is from Sagada or Atok, it’s because we’ve been there. We roast our own coffee, move fast, and tell the truth — so you can serve a cup you’re proud of. Authentic coffee. Honest sourcing. Stories that matter.
